Welcome
Gourmet Mushrooms for Every Dish
Fresh, sustainable mushrooms delivered from our farm to your table.
About Muchshrooms Farm
Our Mission
At Muchshrooms, our mission is to grow exceptional gourmet mushrooms with sustainability and community at our core. We believe in a circular approach — recycling materials wherever possible, transforming spent mushroom substrate into nutrient-rich fertiliser, and reducing waste at every stage of production. From our controlled indoor grows to local farmers markets and restaurant kitchens, we aim to deliver the freshest mushrooms possible — harvested, packed, and plated within 24 hours. Our goal is to build a diverse and resilient business that supports local food systems, inspires others to grow sustainably, and proves that innovation and ecology can thrive together. Muchshrooms is more than a mushroom farm — it’s a commitment to freshness, responsibility, and growth from bag to plate.